Friday, October 28, 2011

Celebrating fall and family

Fall is my favorite time of year. We are finally getting a break from the scorching Texas summer. The cooler temperatures are pleasant, without the cold bite of winter. It's the perfect setting for family adventures, particularly with my son old enough to really appreciate the fun brought by the changing seasons. His pronunciation of his favorite word (outside) is improving. "OUT-tide, OUT-tide," he says in a sweet, little exclamation; the emphasis and rise and fall of his voice make it almost a song.

Yesterday evening, son helped me carve his first pumpkin (selected during our earlier Pumpkin Patch outing). He watched, somewhat impatiently, while I cut a lid into the top of our pumpkin, and then he eagerly dove into the gooey center with his spoon. He would pause to flick the seeds off of his spoon or figure out how the pumpkin lid fit back into place. After a while, son ran into the yard to get a better look at a dog passing on the trail. He shared his excitement with an enthusiastic imitation: "awoo, awoo!" He circled back to my pumpkin-cleaning project between other investigations, such as his sand/water table, the grill, the back door, etc. Hubby snapped pictures as I turned my hands and wrists orange in the struggle to gut the pumpkin.

We eventually moved inside to do the more intricate carving. Son took a break to read a book on the couch, checked out mommy's progress in the kitchen, played music on a long-standing favorite toy, and found himself a snack in the pantry (he brought me a box of the tubes we keep around for on-the-go snacking). We have been opening our windows in the evening, and I think the cool air only ups son's energy level. We can barely keep up!

On Halloween, son will dress up as a Starfleet Academy science cadet for day care festivities. I am making pumpkin sandwiches (grilled cheese cut into pumpkin shapes) that he can share with the other toddlers in his room. Other moms are bringing their contributions in the form of fruits and sweets. The children will also parade through the rooms in the day care for goodies and participate in other Halloween-related games. That evening, his Aunt and Uncle are coming over to help son hand out goodies to the bigger kids.

Family and friends are planning to visit us in our new home in November. My mother-in-law and sister-in-law are coming up next weekend, as are some friends and their young son. Our church and community are both holding Fall Festivals, which we hope son will enjoy. We are also taking him to weekly swimming lessons (indoors). Thanksgiving brings my parents home from Korea for a short visit, so the Ripley family gathering will commence with their arrival. We are planning to ply them with Tex-Mex, Dr Pepper, and Blue Bell, but we will also savor our traditional potluck-style Thanksgiving dinner.

Please share your family traditions and adventures. Feel free to include recipes. With the weather cooling, I'm ready to make use of my oven again. I already made pumpkin bread to share with my Newsletter Committee and co-workers. What are you doing to celebrate fall and family?

Monday, October 24, 2011

Deadly Black Death bacteria hasn't changed, but we have

This is a follow-up to my previous blog, Black Death revealed and how research leads to preparedness. I recommend that you use the link above to read that blog first, for more details on the topic of this blog. If you have already done so, please proceed with your reading.

According to a journal article published earlier this month in Nature, the first genome sequence of an ancient bacterial pathogen has been completed. Yersinia pestis was extracted from the teeth of victims buried in a medieval cemetery. The results of the sequencing are really interesting.... Y. pestis, which caused the bubonic plague called the Black Death, hasn't really changed. There are only a few dozen changes among the more than 4 million DNA building blocks.

Before you get scared, you might want to refer to the title of this blog. The bacteria hasn't changed, but we have. Whew! Apocalypse averted, right?

The Black Death was deadly because of a combination of circumstances. In 1348, the climate was getting colder, the world was in the midst of a long war and horrible famine, and people were moving into closer quarters. All of these factors contributed to give the disease easy reach for infection and spread. In addition, people did not have any innate immune response; this was the first time the disease had attacked humans.

Today, simple antibiotics, such as tetracycline, can beat the bacteria. Interestingly, Y. pestis does not seem to have properties that enable other germs to become drug-resistant. Combine that with improved medical treatment, preparedness, and response by the health community, and we're set to avoid another plague-driven apocalypse...at least where the Black Death is concerned.

Other possibilities, both bacterial and viral, remain open for speculation by science fiction writers with vivid imaginations. Take the flu, for example....

Thursday, October 20, 2011

A writer's fortune

I broke my cookie along the folded center and pulled out the slip of paper. "You are a lover of words, someday you should write a book."

That's certainly the most applicable fortune I have ever received. Despite my itch to tweak the punctuation, I'm using the reminder as the boost in the backside that I deserve. Time to get back to book re-writes. I have a few new stories steeping, but I'll let them brew up to strength while I focus on Dormant.